LorAnn Oils Peppermint 1 Gallon All-Natural Bakery Emulsion

Embark on a culinary journey with LorAnn Oils All-Natural Peppermint Bakery Emulsion, a water-based flavoring that defies the conventional. Crafted to withstand high temperatures, this emulsion delivers a bold, bright, and minty freshness that elevates your creations. Ideal for both high-heat and no-bake applications, it brings a burst of natural peppermint flavor to cakes, cookies, sweet breads, frostings, glazes, and fondants. The emulsion can be seamlessly substituted 1:1 with traditional extracts, ensuring a consistent and refreshing minty experience in every recipe.

**Key Features:**

• **Bold Minty Freshness:** Delivers a bold and bright minty flavor that enhances the *overall* freshness of your culinary creations.

• **Water-Based Emulsion:** Resilient against heat exposure, ensuring a consistent and robust peppermint flavor in various baking applications.

• **Ideal for High-Heat and No-Bake Applications:** Versatile flavoring suitable for both traditional baking and no-bake recipes.

• **Versatile Usage:** Elevate cakes, cookies, sweet breads, frostings, glazes, and fondants with a refreshing and bold minty twist.

• **1:1 Substitution:** Easily substitute with traditional extracts for a straightforward integration into your favorite recipes.

**Ideal Usage:**

• **Peppermint Chocolate Chip Cookies:** Infuse your classic chocolate chip cookies with the bold and refreshing taste of peppermint.

• **Minty Fresh Frostings:** Create frostings that burst with minty freshness, perfect for cakes, cupcakes, and cookies.

• **Refreshing Glazes:** Add a bold twist to glazes for pastries and sweet breads with the in*vigor*ating flavor of peppermint.

Frequently Asked Questions
What is LorAnn Oils Peppermint All-Natural Bakery Emulsion?
LorAnn Oils Peppermint Bakery Emulsion is a **food-grade, water-based concentrated flavoring** that delivers the **fresh, cool, and authentic taste of natural peppermint**. Perfect for baked goods, frostings, confections, and desserts.

How do I use this peppermint emulsion?
Being a **concentrated water-based emulsion**, only a small amount is needed. Add to taste in:

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Cakes, cupcakes, cookies, and muffins

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Frostings, glazes, and dessert fillings

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Candies, chocolates, and confections

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Beverages and dessert sauces

Start with a small amount and adjust to achieve the desired flavor intensity.

Is this emulsion natural?
Yes—LorAnn Oils Peppermint All-Natural Bakery Emulsion is made from **high-quality natural peppermint extracts**, providing authentic flavor without artificial additives.

Can it be used commercially?
Absolutely. The **1-gallon size** is ideal for **bakeries, dessert shops, candy manufacturers, and catering businesses** that require consistent, high-quality peppermint flavor.

How should I store this emulsion?
Store in a **cool, dry place away from sunlight**. Keep the container tightly sealed to maintain potency and freshness.

Is it safe for food use?
Yes—LorAnn Oils Peppermint All-Natural Bakery Emulsion is **food-grade and safe for all culinary applications**, including baked goods, desserts, and confections.

Why choose LorAnn Oils Peppermint All-Natural Bakery Emulsion?
It provides a **fresh, cool, and authentic peppermint taste** in a convenient bulk size, perfect for **commercial kitchens, dessert production, and creative culinary projects**