LorAnn Oils 1 Gallon Essence of Ripened Banana Bakery Emulsion

Embark on a culinary journey with LorAnn Oils 1 Gallon Banana Bakery Emulsion, a flavoring sensation that brings the robust, ripened banana goodness to your creations. This water-based emulsion is crafted to endure high temperatures without baking out, making it an ideal companion for both high-heat and no-bake applications. Versatile enough for cakes, cookies, sweet breads, frostings, glazes, and fondants, this emulsion delivers a potent banana flavor and aroma. With the convenience of a 1:1 substitution with extracts, elevate your recipes and let the essence of ripened banana shine through.

**Key Features:**

• **Ripened Banana Goodness:** Immerse your creations in the robust and authentic flavor of ripened bananas, enhancing the *overall* taste experience.

• **Water-Based Emulsion:** Formulated as a water-based emulsion, ensuring stability and resilience to high temperatures, making it suitable for various culinary applications.

• **Versatile Applications:** Ideal for a wide range of recipes, including cakes, cookies, sweet breads, frostings, glazes, and fondants, offering versatility in your culinary endeavors.

• **1:1 Extract Substitution:** Easily substitute the emulsion 1:1 with extracts in any recipe, providing a convenient way to infuse your dishes with the goodness of bananas.

**Ideal Usage:**

• **Banana Nut Bread:** Elevate the classic banana nut bread by incorporating this emulsion for an intensified banana flavor.

• **Decadent Banana Cupcakes:** Delight in decadence with banana-infused cupcakes, perfect for any celebration.

• **Banana Cream Pie:** Enhance the flavor of your banana cream pie filling, creating a dessert that's both comforting and indulgent.

Frequently Asked Questions
What is LorAnn Oils Essence of Ripened Banana Bakery Emulsion?
LorAnn Oils Essence of Ripened Banana Bakery Emulsion is a **food-grade, water-based concentrated flavoring** that delivers the **sweet, creamy, and naturally ripened banana taste**. Ideal for baked goods, frostings, confections, and desserts.

How do I use this banana emulsion?
Being a **concentrated water-based emulsion**, only a small amount is needed. Add to taste in:

•
Cakes, muffins, cookies, and banana bread

•
Frostings, glazes, and dessert fillings

•
Candies, chocolates, and confections

•
Smoothies and dessert sauces

Start with a small amount and adjust to achieve the desired flavor intensity.

Is this emulsion natural?
Yes—LorAnn Oils Essence of Ripened Banana Bakery Emulsion is made from **high-quality natural banana extracts**, providing authentic flavor without artificial additives.

Can it be used commercially?
Absolutely. The **1-gallon size** is ideal for **bakeries, dessert shops, candy manufacturers, and catering businesses** that require consistent, high-quality flavor.

How should I store this emulsion?
Store in a **cool, dry place away from direct sunlight**. Keep the container tightly sealed to maintain potency and freshness.

Is it safe for food use?
Yes—LorAnn Oils Essence of Ripened Banana Bakery Emulsion is **food-grade and safe for all culinary applications**, including baked goods, desserts, and confections.

Why choose LorAnn Oils Essence of Ripened Banana Bakery Emulsion?
It provides a **sweet, creamy, and naturally ripened banana flavor** in a convenient bulk size, perfect for **commercial kitchens, dessert production, and creative culinary projects**