LorAnn Oils 1 Gallon All-Natural Bright Lemon Bakery Emulsion

Elevate your culinary creations with the bright and fresh-picked flavor of lemons using LorAnn Oils 1 Gallon All-Natural Lemon Bakery Emulsion. This water-based flavoring is meticulously crafted to endure high temperatures, making it the ideal choice for high-heat and no-bake applications. Versatile enough to enhance cakes, cookies, sweet breads, frostings, glazes, and fondants, this emulsion delivers a burst of natural lemon goodness and aroma that won't bake out when exposed to heat. Plus, it can be easily substituted 1:1 with extracts in any recipe.

**Key Features:**

• **Bright Lemon Flavor:** Delivers a bright and fresh-picked lemon flavor, adding a zesty and citrusy kick to your culinary creations.

• **Water-Based Formula:** A water-based emulsion that won't bake out when exposed to heat, ensuring the longevity of the vibrant lemon flavor.

• **Ideal for High-Heat Applications:** Perfect for high-heat and no-bake applications, offering versatility in various culinary endeavors.

• **Versatile Usage:** Enhance cakes, cookies, sweet breads, frostings, glazes, and fondants with the delightful and natural taste of lemons.

• **Substitutable 1:1:** Can be easily substituted 1:1 with extracts in any recipe, providing a convenient option for versatile flavoring.

**Ideal Usage:**

• **Lemon-Infused Glazes:** Add a burst of bright lemon flavor to your glazes, creating a zesty and aromatic topping for cakes and pastries.

• **Citrusy Lemon Cookies:** Elevate your cookie recipes with the vibrant and authentic flavor of fresh-picked lemons.

• **Zesty Lemon Frostings:** Enhance your frostings with the intense lemon taste, providing a citrusy and refreshing topping for desserts.

**Frequently Asked Questions**

**What is this product used for?**This all-natural bakery emulsion delivers a bright, fresh lemon flavor, perfect for enhancing cakes, cookies, muffins, frostings, and other baked goods. It provides a natural citrus taste without altering the texture of your recipes.

**How do I use this emulsion in recipes?**Add the emulsion directly to your batter, dough, or frosting according to taste. Being water-based, it blends smoothly and consistently, ensuring even lemon flavor throughout your baked goods.

**Is this product suitable for commercial use?**Yes, the 1-gallon size is ideal for bakeries, restaurants, and large-scale production. It provides consistent, high-quality lemon flavor for repeated use in high-volume applications.

**Does this emulsion contain allergens?**Check the product label for specific allergen information. LorAnn Oils clearly labels ingredients to ensure safe use in both professional and home kitchens.

**How should I store this emulsion?**Store in a cool, dry place away from direct sunlight. Keep the container tightly sealed after opening to maintain the fresh lemon flavor and quality.

**Can this emulsion be used in frostings and dessert fillings?**Absolutely. Its bright lemon flavor enhances frostings, glazes, dessert fillings, and confections, giving a natural, citrusy taste that complements a wide variety of baked creations.