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Arrezzio Classi Pasta Noodle Egg Wide 1/2 in. 2.27KG/5 LBS (2/Case)

Arrezzio Classi Pasta Noodle Egg Wide 1/2 in. 2.27KG/5 LBS (2/Case)

$61.99 CAD
$61.99 CAD
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Experience the premium quality and taste of Arrezzio Classi Wide Egg Noodles. Each 1/2-inch wide noodle is meticulously crafted from 100% freshly-milled durum semolina and enriched with egg yolk, offering a rich, flavorful pasta perfect for a variety of dishes.

Arrezzio Classi Wide Egg Noodles are designed for versatility, making them an excellent choice for hearty casseroles, creamy stroganoffs, and classic chicken noodle soups. Their robust texture and exceptional quality make them a favorite among chefs and home cooks alike.

Key Features:

  • Wide Egg Noodles: 1/2-inch width ideal for a variety of hearty dishes.
  • Premium Ingredients: Made from 100% freshly-milled durum semolina and egg yolk, providing rich flavor and superior texture.
  • Extended Shelf Life: Offers a 3-year shelf life from the date of production. Store in a cool, dry area until ready to cook.
  • Generous Packaging: Each case contains two 2.27KG (5 LBS) packages, suitable for both home and commercial kitchens.KG (5 LBS) packages, suitable for both h

Arrezzio Classi Wide Egg Noodles bring a touch of gourmet quality to your culinary creations, ensuring delicious results every time. Perfect for a wide range of recipes, these noodles are a must-have pantry staple.

Packaging Information • This item is packed in a cardboard box, pasta is enclosed in plastic liner inside box. • Case Dimensions in Inches: 15.975" x 13.325" x 8.625"
Size and Shape of Product • Wide Egg Noodle is a strip-shaped, enriched, egg noodle product. • Thickness / Diameter: Width / Diameter: • Length: • 0.037" (+/ -0.002") 0.42" (+/-0.02") • 1 1/4" (+/- 1/4")
Yield or Serving Size • Arrezzio Pasta dry pasta offers an average of 2.1 lbs cooked product to 1 lb of dry product. This is above average due to using ONLY 100% freshly-milled durum semolina. No flour added. Recommended serving size for a foodservice operation is 6 ounces or 170 grams.
Quality and Format • Alzada durum wheat semolina which is freshly-milled in a "just in time" manufacturing process. Arrezzio dry pasta is premium quality and noted for its colour, taste, texture and performance in sautéed, cold or baked applications.
Storage and Usage • Please keep all dry pasta in an dry, cool environment - no direct contact with any floor or pavement - between 55°F and 80°F or between 13°C and 27°C. Contact us for help on precooking and refrigerated storage. Precooked pasta can last up to 3 days properly wrapped and stored in refrigeration
Handling Instructions • Keep pasta in a cool, dry area. Cook according to instructions on label or outer box.
Additional Product Information • Short cut dry pasta shape made with 100% freshly-milled durum semolina. 3 year shelf-life from date of production. Keep in cool dry area until ready to cook.
Marketing Statements • Prepared with 100% freshly-milled durum semolina from Montana's Golden Triangle • Low-temperature drying • Certified Kosher • No flour enhancement added • Can be served hot or cold in a variety of sauces, dressings, oils, soups and cheese
Culinary Applications • Can be used in casseroles, baked dishes, soups or mac and cheese; perfect for diners, cafes, casual dining, catering, bar and grill, Italian restaurant, pizzeria, steakhouse or deli heat and serve.
Preparation and Cooking Instructions • Step 1: Bring large pot of water to boil • Step 2: Cook according to time indicated on box • Step 3: Stir frequently • Step 4: Drain and serve as desired •
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